Italian Beans

Ingredients

• 1 pound white pea beans
• 3 tablespoons extra-virgin olive oil
• 2 cups of onion, chopped
• 4 cloves of garlic, minced
• ½ cup chopped sweet pickle
• ½ cup chopped green olives
• 2 cups tomatoes, chopped
• 1 cup of celery, chopped
• 3 teaspoons parsley
• 1 ½ teaspoons Celtic Sea Salt
• 1 teaspoon dill
• 1 teaspoon vegetable broth powder
• 1/2 teaspoon basil
• ¼ teaspoon paprika
• Several dashes of cayenne pepper