Steamed Baby Bok Choy
Ingredients
- 3 medium baby bok choy, leaves separated
- ½ teaspoon dill
- ½ teaspoon chopped parsley
- ½ teaspoon honey
- Water
- Sesame oil to taste
Instructions
- Wash the greens and drain. In a medium sized stock pot, place a steamer basket in the bottom and just enough water to reach the level of the basket. Place the leaves in the steamer basket and cover. Bring the water to a boil and steam the bok choy with parsley, honey and dill mixed up for about 10 minutes. Sprinkle with sesame oil for taste.
LEAVE A COMMENT
-
Dr. Kasia Kines, DCN MS MA CN CNS
Join My Newsletter!
-
Get Your Freebies!
-
Recent Posts
-
Dr. Kasia Kines On The Cheeky Podcast for Moms with IBD
In this week’s episode of The Cheeky Podcast for Moms with...
-
Get Your Best Night’s Sleep Tonight!
Do you lie in bed wired-tired? Worrying about getting sick a...
-
This post contains affiliate links, which means we may recei...
-
This post contains affiliate links, which means we may recei...
-
How to Deal with Epstein Barr Virus Reactivations Triggered by Other Viruses
The Doctor Said It Wasn’t EBV. Here’s Why We Re-ran the ...
-
Meet Holistic Nutrition Naturally
Join My Newsletter!
If you want to transform your life, if you want health and wellness, if you want peace of mind, there isn’t a better investment than working with Kasia.~ Beth
0 Comments
No comments yet