Santa Fe Salad
Ingredients
- 1 25 ounce can of black beans
- 1 15 ounce can of corn
- 1 pint of cherry tomatoes
- ½ cup diced white onion
- 4 cloves of minced garlic
- 1 tablespoon ground basil
- 1 tablespoon ground oregano
- ½ teaspoon honey
- ½ teaspoon dill
- 4 tablespoons extra-virgin olive oil
- 1 tablespoon lemon juice
Instructions
- Put all ingredients into a Tupperware container and shake to coat well. Serve chilled.
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