Nut Pate

Ingredients

• ½ cup of almonds
• ½ cup of cashews or macadamia nuts
• ½ cupsunflower seeds
• ½ cup pecans
• ½ cupof carrots, chopped
• ¼ cup beets, chopped
• 2 tablespoons leek, rinsed and diced
• ¼ cup daikon radish, sliced
• ¼ cup bell pepper, diced
• 1 tablespoon basil
• 1 tablespoon parsley
• 1 tablespoon cilantro
• 1/2 teaspoon garlic, minced
• Celtic Sea Salt
• Black pepper
• Dash of shoyu