Carob Cookies
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Ingredients
- ½ cup of roasted carob powder
- 2 cups of teff flour
- ½ teaspoon cinnamon
- ¼ teaspoon Celtic Sea Salt
- ½ cup extra-virgin olive oil
- ½ cup of rice syrup
Instructions
- Preheat oven to 350 degrees. Sift the carob powder, flour and salt into a large mixing bowl. Mix in the other ingredients and shape the cookies into 2 inch rounds. Bake 15 minutes, let them cool for 10 minutes.
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